JUNNU(MILK PUDDING)
I tried this recipe from one of the bloggers Vineela and thanks Vineela for u’r recipe, it was amazing as I made it on Friday and Sat as well when we had guests coming over for dinner.
Usually I don’t have time to make desserts u know as I am not really fond of and so don’t take any extra interest but u’rs was so easy to make and yet so yummy!!!!
Ingredients:
Milk: 2 and ½ cups
Condensed milk: 1 small can
Eggs: 3
Pepper powder
Cardemom powder
How to make:
Whisk eggs thoroughly and add milk condensed milk and whisk again for few min. Now put this in a bowl which can go in a pressure cooker and then sprinkle pepper and cardemom powder and take the whistle off and cook in medium heat for 45min and and after its come down to room temp, place it in the fridge for few hours before serving!!!
Stumble it!
April 17th, 2007 at 10:45 am
Less ingredients and a short procedure…Two of my favorite things. Your picture looks so tempting. will try it sometime. Btw,what is the measure for pepper and cardamom powder?
March 26th, 2008 at 9:56 pm
hi thanx a lot ….
was very badly searching for junnu’s recipe after coming to u.s. ,had got many recipes but then many didnt work out well…but ur’s was very simple to prepare & also was yummy….
thanx a ton again…
thanks swati