I tend to make soemthing or the other with left over idli batter.
This time i tried making uthappam and they came out very good and i was quite happy to see my 6 yr old tucking in without even taking the chillies out, mind u the chillies which my husband bought this weekend were so bland and tasteless that i couldn’t believe that they are chillies.
not at all hot

but anyway i had to use them along with tomatoes and onions and coriander mixed them will in batter and made these yummy uthappams which brightened up our morning breakfast time on sunday!!!