This is my favourite and can have anytime of the year.Chicken has always been my favourite and i love to try out soemthing different everytime i try to make something.My family loves to have relaxed time on the weekends and love to have starters like this.these spicy drumsticks has been …
23 February 2007
2 comments
Ingredients:
2 tablespoons finely chopped shallot1 clove garlic, finely chopped2 green onions1 chicken breast3 tablespoons peanut butter or sesame paste3 tablespoon shredded carrot1 teaspoon green curry paste2 tablespoons soy sauce1 1/2 teaspoon granulated sugar2 teaspoons lime juiceOil for deep-frying and stir-frying, as needed
PREPARATION:Heat the wok over medium-high to high heat. …
5 December 2006
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U can make these pockets with different stuffings like vegetable, potato pockets, chicken or tuna as well. So easy to make and such a healthy snack as well.Kids love it and Me as well!!
For Pitta Pockets:
Pitta Bread: couple
Cucumber: ½ cut into small pieces
Tomatoes: 1(sliced)Onion(Pink): slicedLettuce: few leaves …
5 December 2006
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Roast chicken:As christmas is round the corner, i started improving my culinary skills from now on so that my recipes would come out the best at the christmas party we are gonna have.So tried this chicken roast this weekend and its absolutely amazing!!!
For the marinade:3 freshly squeezed lemon juice2 …
30 October 2006
1 comment
I TASTED THIS IN ONE OF MY FRIEND RENU’S PLACE AND BELIEVE ME THEY TASTE AMAZING!!AND SUCHA SIMPLE SNACK WHICH CAN BE MADE AS A STARTER OR A SNACK
CUT THE FRANKFURTERS IN SMALL PIECES
COCONUT INTO SMALL PIECES
GARAM MASALA 2 TBSP
DHANIA POWDER 2 TBSP
MEAT MASALA(OPTIONAL) 1 TSP
ONIONS 1
GINGER SMALL …
20 October 2006
1 comment
Ingredients:
Chicken breast pieces: 2Maida or Corn flour: 2tbspTandoori masala: 2tbspTurmeric: 1tspChilli powder: tbspLemon: 1Salt to taste
Marinade with chicken and add little oil and leave it in the fridge for 2 hrs and then fry them.
For wraps:Tortillas: 10LettuceOnionTomatoChilli saucePeri peri sauce( I like to add this for a nice …
9 October 2006
1 comment
Ingredients:Chicken: ½ kgGinger garlic paste: 2tbspMasala paste: ½ cup(cinnamon, cardamom, cloves, poppy seeds, coriander seeds and coconut grind it until its fine paste)chilli powder: 2tbspturmeric: 2 tspOnions: 2Chillies: 4Salt to tasteFry onions and chillies till they are dark brown and then add the masala paste with ginger garlic and …
9 October 2006
9 comments
Tandoori Chicken
Ingredients:
Chicken: 10 large piecesGinger-Garlic Paste : 3 TbspTandoori masala powder: 3tbspTurmeric: 2 tspChilli powder: 4 tbsp( i like it very spicy so i add more u can reduce if u want to)Lemons: 2Oil: 2 tbspSalt to taste
Procedure:
Marinade the chicken peices for nearly 4 hrs in the fridge and cover …
25 September 2006
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