I think the weather in UK is changing, Yesterday we had a glorious day with plenty of sunshine, Noel has been asking me to take him to nearby beach for ice cream and my mind was on how wonderful the pictures will come out if i make something as early …
14 March 2007
8 comments
Fascinating Pictures and recipes from my wonderful friend Sailaja made me crave for idlis for couple of days.I saw her latest idli and ginger-coriander chutney pictures and i couldn’t wait to make it as it is an amazing recipe.
Who can resist idli and sambhar along with any chutney ,I for …
12 March 2007
2 comments
After waking so late today being a weekend, i was just gazing outside thru my bedroom window to see gloomy and grey sky which is quite a sight to start a day.My poor Rocky was in the kitchen with his porridge satchet trying to have the same old breakfast everyday!! …
3 March 2007
5 comments
I tend to make soemthing or the other with left over idli batter.This time i tried making uthappam and they came out very good and i was quite happy to see my 6 yr old tucking in without even taking the chillies out, mind u the chillies which my husband …
28 February 2007
4 comments
One of the best thing about pooris is they are so light and so tasty that it just melts in your mouth with any curry.
My personal preference would be with chicken curry or kheema or with potato!!!!I usually try to avoid deep fried things but when it comes to …
27 February 2007
3 comments
My fav starter for a weekend.I prefer making starters like this and have a light meal on a weekend.We tend to watch a good movie or something on the telly and we prefer some nibbles like this to really relax and enjoy our perfect weekendFinding good nachos can be difficult, …
23 February 2007
No comments
2 cups bean sprouts6 dried black mushrooms1/2 red bell pepper1 medium carrot2 ounces canned bamboo shoots2 1/2 tablespoons oyster sauce1 tablespoon low-sodium chicken broth or water2 teaspoons light soy sauce1 teaspoon sugarSalt and/or freshly ground pepper to taste, optional18 – 20 spring rolls wrappers1 egg, lightly beaten2 tablespoons oil for …
5 December 2006
2 comments
1 spring onion (white part only)vegetable oil for deep frying60 g water chestnut or bamboo shoots200 g prawn meat1 egg2-3 tbsp cold water9 slices white bread3/4 cup white sesame seeds
In a food processor chop the spring onion and water chestnut or bamboo shoots. Add the prawn meat, egg and …
5 December 2006
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